RECIPES
Cod with Piennolo cherry tomatoes EXECUTION: EASY PREPARATION TIME 10 mins. COOKING TIME 20 mins. PORTIONS 2. INGREDIENTS • 500 g of cod• Piennolo del Vesuvio
Baccalà con pomodorini del Piennolo ESECUZIONE: FACILE TEMPO PREPARAZIONE 10 min. TEMPO COTTURA 20 min. PORZIONI 2. INGREDIENTI 500 g di baccalà pomodorini del Piennolo del Vesuvio
Spaghetti Con Pomodorini Del Piennolo Su Crema Di Mozzarella ESECUZIONE: FACILE TEMPO PREPARAZIONE 10 min. TEMPO COTTURA 10 min. PORZIONI 2. INGREDIENTI 250g Pomodorini del Piennolo 200g
Spaghetti With Piennolo Tomatoes On Mozzarella Cream EXECUTION: EASY PREPARATION TIME 10 mins. COOKING TIME 10 mins. PORTIONS 2. INGREDIENTS • 250g Piennolo cherry tomatoes• 200g
Crème brûlée al formaggio con salsa d’arancia ESECUZIONE: FACILE TEMPO PREPARAZIONE 15 min. TEMPO COTTURA 1 h. PORZIONI 6. INGREDIENTI 200 g di panna 200 g di
Cheese crème brûlée with orange sauce EXECUTION: EASY PREPARATION TIME 15 mins. COOKING TIME 1 h. PORTIONS 6. INGREDIENTS • 200 g of cream• 200 g
© COPYRIGHT All rights reserved.
Funded by the European Union. Views and opinions expressed are however those of the author(s) only and do not necessarily reflect those of the European Union or the European Research Executive Agency (REA). Neither the European Union nor the granting authority can be held responsible for them. For guidance on balanced and healthy diets, please refer to the National Food Dietary Guidelines: https://knowledge4policy.ec.europa.eu/health-promotion-knowledge-gateway/food-based-dietary-guidelines-europe-source-documents-food_en
